by soaking sticky rice right away after which steaming it by itself or with other substances such as mung bean, peanut, and corn. Close to the finish on the cooking approach, we increase some fats, for instance oil, rooster Body fat or coconut milk, to create xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho